Pekar made me do it.

  • Jim O.

    Jim O.

    Rank #65 of 1560

    Votes: 264

    About my essay:

    Experience counts for everything, see the world.

 

It is ALWAYS about integrity, flat out. Cooking, as in all aspects of life, is a direct reflection of what you put into it. Satisfied with garbage? Cut corners at your own peril by settling for something less. Over time, shortcuts seem more palatable, and extra effort seems to be a waste of energy.

 

Cooking, or the preparation of food, is the very most basic of human tasks performed for survival. Its really the first measure of just how lazy a slug you’ve become through years of sitting in a quasi vegetative state watching TV, absorbing shockingly obscene doses of mind numbing shows like “the Hills”, or the “House Wives of Who gives a Crap”. Of course, “No Reservations” and the Travel Channel represent the pinnacle of the medium, and should be revered for their educational contributions to society and moral high ground, but I digress…

 

Cooking well represents the sum total of your experiences during your very short time on this beautiful little mud ball we all share. It is, at the end of the day, a reflection of who you are, what you’ve seen and experienced, and most of all what have you learned.

 

Taking the time to speak to people that grow, sell, cook and serve you food. Having a genuine interest in the hows, whys and best ways. Avoiding at all cost the monolithic empires that are so big, they really don’t care about the eradication of small farms, bakers, butchers and people who skills were developed over a life time, and the loss of which, through age and economics, damages us all. Learn what they do, do it for yourself, and pass it along.

 

Travel to places that you love and eat in places that make you uncomfortable. Spend 5 minutes outside the Ritz and grab a bite someplace where there is nobody that looks like you, and discover things your pals at the country club will never understand. Again, learn something and share it. “ I ate this in X, it was prepared by a Y wearing a (insert native garb) and it was amazing. Mr./Mrs. So and So said the secret was (insert FDA prohibited ingredient) and that’s why I snuck it into the country and cooked it for you, my ungrateful hangers on and posers. Best to not mention the two days of diarrhea that followed.

 

Teach a man to fish……….

 

 

 

 

 

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Jim O.:

Regarding the title. Being from Cleveland, remembering the Cleveland episode, I thought I'd look for comments from AB regarding Harvey's passing. Of course, there was a beautifully written eulogy, and I noticed the contest.

So, Pekar made me do it.

 

July 16, 2010 Report Abuse
John P.:

Very interesting...great observations!

July 27, 2010 Report Abuse
Scott E.:

Well put...I concur. Thanks to D. Leohr for passing this piece on... so I had a chance to weigh in.  Also,  I agree with Jim O. regarding Harvey's passing.  A loss.  Explore, eat and share.

July 29, 2010 Report Abuse
Andy K.:

No kidding about cooking and eating being the most basic of survival skills.  Why not develop these skills?  We get so stuck on the sofa or in routines that offer little adventure sometimes.  With so many eating experiences available to us there is no better time to take a stand, or a walk or a drive to seek out a new adventure.  We may not like everything we try but we'll certainly have a new story to tell.  We might even learn something along the way.  Strive to keep learning and exploring.  Thanks for the boost Jim.

August 2, 2010 Report Abuse
Alexa D.:

Jimown owns this contest!!!!

August 12, 2010 Report Abuse

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